Stephanie Izard and Paul Kahan to cook at new food festival at Park at Wrigley

Client: Chicago Cubs

Source: Chicago Tribune

Chef and Cubs fan Stephanie Izard will help kick off Craft and Cuisine, the first food and drink festival at the new Park at Wrigley, to be held May 13.

Tickets ($49) include more than 40 beer and wine tastings, with beer from Chicago breweries Off Color, Moody Tongue, Whiner and more; and Champagne from Louis Nicaise, cava from Castell d’Age, rosé from Red Car of the Sonoma Coast and more. 

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